Description
GRAND OLD PARR DELUXE DECANTER 12Y 75CL
This whisky offers an exceptional experience. Basically, it showcases depth, balance, and refinement. Moreover, it remains a highlight among Scotch whisky enthusiasts.
Firstly, the nose presents complexity. A hint of old bottle character emerges. Dried fruits like apricots and dates dominate. Maraschino cherry adds sweetness. Notes of caramel follow. A faint trace of old-fashioned aftershave lingers. Sweet grain subtly supports the background. The profile feels rich and full-bodied. The whisky appears denser than its 40% ABV. Complexity and roundness define it.
Secondly, the palate impresses. The whisky feels mouth-filling, not thin. A fruit compote of grapes, berries, and plums unfolds. Dried fruits and nuts add depth. Subtle spices enhance the profile. The barrels contribute without excessive woodiness. Bitter notes emerge slightly. They complement the complexity without overpowering. Every sip reveals new layers.
Then, the finish delivers. Dried dates and apricots transition into currants and gooseberries. Refill sherry cask influences appear. The experience echoes fine Speyside sherries. However, the finish fades abruptly. It leaves an impression of excellence and intrigue.
Additionally, this bottle carries historical significance. Bottled in 1987, it commemorates the first night of Ninagawa’s Macbeth at The National Theatre, London. Only 150 bottles exist. The ceramic decanter features a black label and a sturdy handle. This design exudes elegance and tradition.
Furthermore, this whisky consists of high malt content. Experts estimate it contains over 50% malt whisky. Sherry cask influence surpasses 60%. Also, the sherry casks integrate perfectly. In conclusion, the result is a harmonious and full-bodied whisky.
Finally, collectors highly seek this decanter. It embodies a rare vintage from Macdonald, Greenlees Ltd. Enthusiasts appreciate its exceptional craftsmanship. Chiefly, this whisky stands as an unforgettable investment.
